Sunday
Times
Sunday:
12:00-21:00
Roasts
All served with roast potatoes, hispi cabbage, maple roasted carrots, Yorkshire pudding (excluding vegan roast), gravy
£17.00
Roast chicken
bread sauce
£18.50
Roast beef
horseradish cream
£16.50
Roast pork belly
Bramley apple sauce
£15.00
Vegan Wellington
Sides
£5
Pigs in blankets, sage & onion stuffing
£4.50
Roast potatoes
£6
Cauliflower cheese
£4.50