Times

Monday:
12:00-22:00
Tuesday:
12:00-22:00
Wednesday:
12:00-22:00
Thursday:
12:00-22:00
Friday:
12:00-22:00
Saturday:
12:00-22:00
Sunday:
12:00-21:00

Bar Snacks

£4.00

Smoked almonds (vg)

£4.50

Gordal olives (vg)

£5.50

Sausage roll

HP sauce

£5.50

Scotch egg

mustard mayo

Starters

£6.70

Pan fried pigeon

goat's curd, golden raisins, pickled walnuts, pomegranate dressing

£9.00

Torched leek hearts (vg)

maple syrup, peanut butter cluster, truffle oil, sherry dressing

£4.00

Warm sourdough, butter (v)

£9.00

Chicken liver parfait

apricots, ginger, hazelnuts, toasted sourdough

£10.20

Lamb belly fritter

anchovy and caper ketchup, crispy mint

£8.70

Smoked cod's roe taramasalata

£8.50

Devilled whitebait, black pepper baby squid,

tartare sauce

£7.00

French onion soup, Gruyère puff pastry top (v)

poached egg, truffle oil

To share

£16.20

Baked camembert

filo crust, smoked garlic, black truffle honey, almonds, toasted sourdough

£16.20

Charcuterie sharer

Mortadella, coppa, salami, mixed pickles, salted cracker bread

£15.00

Crispy fried tofu, red pepper hummus, harissa aubergine (vg)

radish, Padrón peppers, toasted sour dough

Lunch

Available Monday to Saturday 12pm to 5pm

£12.50

Maple bacon, Brie and Cheddar cheese sourdough toastie, skin-on fries

£10.50

Roast chicken club sandwich

streaky bacon, tomato, fried egg, skin on fries

£13.00

Sirloin steak sandwich

onion rings, watercress, skin on fries

£9.50

Crushed avocado, poached eggs, toasted sourdough

Mains

£22.20

Rump steak

crispy shallots, truffled pomme anna chips, bone marrow gravy

£17.20

Charter pie, chicken, ham hock, mushroom & tarragon

clotted cream mashed potatoes, charred hispi cabbage, devilled gravy

£15.20

Butternut Squash and sage agnolotti (v)

roast chestnuts, caramelised Roscoff onions, shallot vinaigrette

£16.50

Flat iron chicken

smoked bacon & chive butter, new potato, rocket, radish & pea salad

£15.20

Venison ragu, pappardelle pasta & parmesan cheese

£16.00

Short rib & flank burger

smoked Applewood cheddar, burnt onions, bone marrow crumb, gherkins, skin on fries

£15.50

Vegan burger

cheese, tomato relish, turmeric bun, skin on fries

£17.70

Pan fried sea bass fillet

new potatoes, chorizo, samphire, lemon dressing

£17.20

Fish & chips

cider battered sole fillet, triple-cooked dripping chips, pease pudding, tartare sauce, gherkin ketchup

Sides

£6.00

Truffle mac & cheese

£5.00

Broccoli, chilli, lemon

£4.50

Skin on fries

£5.00

Glazed clotted cream mashed potatoes (v)

£5.00

Triple-cooked dripping chips

£5.00

Sweet potato fries

£5.00

Mixed salad, toasted sesame dressing (vg)

Dessert

£6.50

Sticky toffee pudding

butterscotch, maple pecans, clotted cream ice cream

£6.50

Dark chocolate brownie

salted molasses, coffee ice cream

£6.50

Bramley apple & rhubarb crumble

vanilla ice-cream

£6.50

Orange & ginger steam pudding (v)

vanilla anglaise, clotted cream ice cream

£2 per scoop

Selection of ice creams & sorbets

© Copyright Metropolitan Pub Company 2022