Menu
Times
Bar Snacks
Smoked almonds (vg)
Gordal olives (vg)
Samphire pakoras (vg)
date & tamarind chutney
Buffalo chicken wings
blue cheese sauce, celery
Sausage roll
HP sauce
Scotch egg
mustard mayo
Pork pie
balsamic cipollini onions
Starters
Warm sourdough, butter (v)
Chicken liver parfait
apricots, ginger, hazelnuts, toasted sourdough
Hot kiln-roasted salmon Niçoise salad
lemon dressing
Tempura soft shell crab
crushed avocado, kimchi, sesame dressing
Fried whitebait, black pepper baby squid
tartare sauce
Tenderstem broccoli, pea & mint soup (v)
poached egg, truffle oil
Grilled new season English asparagus
wild garlic, lemon dressing
Burrata, Heirloom tomatoes (v)
basil, olive oil, salted cracker bread
To share
Baked camembert
filo crust, smoked garlic, black truffle honey, almonds, toasted sourdough
Crispy fried tofu, red pepper hummus, harissa aubergine (vg)
radish, Padrón peppers, toasted sour dough
Lunch
Available Monday to Saturday 12pm to 5pm
Roast chicken club sandwich
streaky bacon, tomato, fried egg, skin on fries
Sirloin steak sandwich
onion rings, watercress, skin on fries
Crushed avocado, poached eggs, toasted sourdough
Mains
Charter pie, chicken, ham hock, mushroom & tarragon
clotted cream mashed potatoes, charred hispi cabbage, devilled gravy
Flat iron chicken
smoked bacon & chive butter, new potato, rocket, radish & pea salad
Welsh lamb rump
Jersey royals, broad beans, peas, gem lettuce, salsa verde
Short rib & flank burger
smoked Applewood cheddar, burnt onions, bone marrow crumb, gherkins, skin on fries
Vegan burger
cheese, tomato relish, turmeric bun, skin on fries
Pan fried sea bass fillet
new potatoes, chorizo, samphire, lemon dressing
Fish & chips
cider battered sole fillet, triple-cooked dripping chips, pease pudding, tartare sauce, gherkin ketchup
Goats cheese & red pepper ravioli (v)
English asparagus, wild garlic, peas, basil oil
Chirashi bowl (vg)
Japanese rice, cucumber, daikon, soya beans, mango, pickled ginger, crispy noodles, sesame dressing
Add prawns £3.50 I Add chicken £3.00
Sides
Tenderstem broccoli, chilli, lemon
Skin on fries
Glazed clotted cream mashed potatoes (v)
Jersey royals
chives, samphire, peas
Triple-cooked dripping chips
Sweet potato fries
Mixed salad, toasted sesame dressing (vg)
Dessert
Sticky toffee pudding
butterscotch, maple pecans, clotted cream ice cream
Dark chocolate brownie
salted molasses, coffee ice cream
Bramley apple & rhubarb crumble
vanilla ice-cream
Orange & lemon posset
poached strawberries, vanilla shortbread